Hasselback Potato’s My Way

Ingredients:

Baking Potato

Onion

Spices – you favorite

1 teaspoon Butter or drizzle a little Olive Oil.

Directions:

Scrub potato and slice very thin the length of the potato.

Slice fresh Onion and place inbetween each (or most) of the potato slices.

Sprinkle with your favorite spices and add Butter or drizzle Olive Oil.

Wrap in aluminum foil.

Preheat oven to 400 degrees.

Place potato’s on a baking sheet and into the oven during preheating.

When up to temperature, bake for 45 minutes in your Convection Oven.   If you like a softer potato, bake for 55 minutes.

Enjoy.